On behalf of a well known High Class Restaurant/Hotel in the Barnet,Hertfordshaire area, we are recruiting for an experienced Chef de Partie to join our team. We are looking for a Chef de Partie with ... More

We are looking for a dynamic, professional and experienced Development and Mobilisation Chef to join our team on the start of this exciting journey. Purpose of the Post To support the Executive Chef i... More

We are looking for a dynamic, professional and experienced Assistant Catering and Events Operations Manager to join our team on the start of this exciting journey. Purpose of the Post To support the C... More

We are looking for a dynamic, professional and experienced Development and Mobilisation Chef to join our team on the start of this exciting journey. Purpose of the Post To support the Executive Chef... More

We are looking for a dynamic, professional and experienced Assistant Catering and Events Operations Manager to join our team on the start of this exciting journey. Purpose of the Post To support the... More

Nursery Cook/Chef ASAP Start Permanent role 8am-4.30pm 5 days per week - Monday to Friday A wonderful 'Outstanding' rated by Ofsted nursery, are looking for a Nursery Chef to join them on a perman... More

Head Chef, Sous Chef, Chef de Partie, Cook £14.00 - 20.00 per hour Brighton & surrounging areas Chef benefits: * Flexible working (choose your hours) * Paid for every hour you work * Paid ... More

Chef De Partie/Sous Chef | Edinburgh | 45 hours per week | £32,760 per annum If you're ready to take the next step in your career and embrace the challenge of working in a dynamic kitchen, this is th... More

Permanent weekend Cook needed for a vibrant client based in Worthing - Immediate Start! Are you an experienced Cook looking to make a difference or perhaps wanting a fresh start? Care Connection is c... More

Executive Chef – Full relocation support available * Location: Aberdeen, Scotland * Salary: £50,000 per annum + tips * Shift Pattern: Monday - Sunday, 4 days on 3 days off, 48 hours per week ... More

Position: Chef Hours: 40 hours per week Schedule: Working 5 out of 7 days, including alternate weekends Salary: £14.90 per hour What will Our Client Offer You? * Blue Light Discount Card * Holi... More

Chef de Partie * Location: Hereford * Permanent role * Salary: £13.31 per hour (£27,685 per annm) * Shift Pattern: Full-time hours – at least 40 hours/week * Live-in accommodation avail... More

Sous Chef * Location: Edinburgh * Relocation support available * Work under some of the world’s best chefs, blended with Scottish heritage. * Permanent role * Salary: £30,000 per annum ... More

Chef de Partie * Location: Edinburgh * Relocation support available * Permanent role * Work under some of the world’s best chefs, blended with Scottish heritage. * Salary: £28,000 per annum ... More

We are partnering with a bustling bar, restaurant, and event space located in the heart of Glasgow, known for its popular atmosphere and high-quality food and drink offerings, which is looking for a H... More

Calling All Culinary Creatives! Are you a chef who's passionate about using fresh, seasonal ingredients to craft dishes that delight?  Do you thrive in a collaborative kitchen environment and love... More

Location: - Sandbach Employment Type: Permanent Job Type: Full-time Salary: Basic rate £12.35 per hour, up to £14.35 per hour with enhancement Are you passionate about providing appetising, varied, a... More

Do you want to join a market leading catering supplier with over 80 years' industry experience? Do you want the opportunity to develop personally and professionally? Do you want to join an exception... More

Junior Sous Chef - Woburn Salary £32-35k Description My client is a modern 3 Rosette, Michelin recommended fine dining restaurant Responsibilities You will be expected to lead a team of Chefs de P... More

Our Client is a dynamic, innovative and established Fresh Food business, currently achieving high levels of sustained growth across their category. We currently offer an exciting opportunity to join t... More