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Breakfast/Prep Chef

Location: Southwold

Technique Hospitality are looking for a dedicated and experienced Breakfast/Prep Chef to help cook and serve the breakfast on a daily basis at this highly regarded and popular hotel destination in the heart of Southwold.

Job Description

- Preparing and executing breakfast service in a timely manner while maintaining high standards of quality

- Preparing and organising food ingredients for the day's service

- Contributing to menu development and implementing new breakfast dishes

- Ensuring compliance with food safety and cleanliness standards in the kitchen

- Assisting with evening service when required to cover holidays and peak periods

Requirements:

- Previous experience in a similar role, preferably in a pub or breakfast-focused establishment

- Strong understanding of breakfast and brunch cooking techniques

- Ability to work well under pressure and effectively manage time

- Knowledge of food safety and sanitation regulations

- Willingness to work flexible hours to accommodate holiday cover

If you are passionate about delivering high-quality breakfast dishes and are able to work in a fast-paced environment, we would love to hear from you.

Job Type: Full-time

Pay: £12.50

Expected hours: 45 per week

Technique-Recruitment Solutions Ltd is a proud equal opportunities employer, dedicated and specialist to the hospitality industry. We work and support some of the most well-known companies in Norfolk and Suffolk. These temporary vacancies are being advertised on behalf of Technique-Recruitment Solutions Ltd who are operating as an employment business and employment agency