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Breakfast Chef position available in a luxury hotel in Truro.

As Breakfast Chef, you will be responsible for preparing high-quality breakfasts and support the team with food preparation whilst overseeing the morning trade within the kitchen.

Main Duties:

* Prepare fresh ingredients

* Cook food and prepare food in a timely manner

* Operate kitchen equipment safely and responsibly

* Maintain Health, Safety, Food & Hygiene standards throughout the kitchen

* Liaise with Head Chef to ensure the smooth execution of day to day processes

* Support other sections within the brigade as necessary

Working hours are 5.30am - 2.30pm, 5 days per week

The ideal candidate for Breakfast Chef

* Previous experience as Breakfast Chef

* Experience working in a fast-paced environment

Benefits:

* Competitive salary

* Uniform and meals on duty

* Discounts across the hotel group

* Company pension