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Job Title: Quality and Compliance Manager
Location: Kent
Salary: £45,000-£55,000
Type: Full-time, Permanent

Role Overview:
We are looking for a Quality Manager with experience managing a small team or someone ready to take a step up into this role.

Key Responsibilities:

* Monitor and report on the Quality Management System (QMS) performance.

* Work with managers and staff to ensure the QMS and Food Safety Management System (FSMS) are effective and meet legal and industry standards.

* Lead the food safety team, organise training, and manage competencies.

* Prepare for and conduct internal audits for ISO 9001, FSSC 22000, GMP, etc.

* Oversee supplier management and maintain raw material specifications.

* Manage customer quality issues, including complaints and corrective actions.

* Conduct Root Cause Analysis (RCA) for risk management and support sustainability initiatives.

* Work with the Health & Safety consultant on audits, risk assessments, and incident analysis.

Skills & Experience:

* Background in quality or compliance within food science or manufacturing.

* Knowledge of ISO 9001, FSSC 22000, BRC, and Kosher standards.

* Experience in internal or supplier auditing, HACCP, TACCP, and VACCP.

* Strong communication skills and attention to detail.

* Proficient in IT and document management.

* Degree in Food Science or related field; Level 3 in HACCP, Food Safety & Hygiene