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Finance Director – Catering Butchery (Food Industry)

? Location: North London (WFH flexibility, office presence preferred)

? Salary: Competitive + Benefits

? Business Size: £20m turnover

About Us

We are a leading catering butchery business specializing in high-quality portion-controlled meat products. With a turnover of £20m, we work closely with the hospitality, foodservice, and wholesale sectors, delivering precision butchery services with a strong focus on margins, portion control, and pricing strategies.

We are looking for a commercially astute Finance Director to play a critical role in driving financial strategy, operational efficiencies, and business growth. This is a hands-on role requiring a deep understanding of unit margins, stock control, and financial reporting.

The Role

As Finance Director, you will report to the MD and Holdco board (CEO, COO, CFO) and lead a small finance team, including Accounts Payable and Office Management. You will be responsible for financial control, reporting, and strategic financial planning to drive profitability and efficiency.

Key Responsibilities

✅ Financial Reporting & Business Insights

* Produce accurate and timely monthly Management Accounts (MIs)

* Convert trial balances into actionable insights, presenting financial data in a clear, strategic manner

* Identify key business trends and nuances beyond just numbers

✅ Commercial & Strategic Finance

* Advise on and implement pricing strategies for new and existing accounts

* Drive margin control and portion management, ensuring profitability across all product lines

* Work closely with discounts, agencies, and buying groups, ensuring optimal financial structuring

✅ Stock Control & Operational Finance

* Oversee stock takes with portion unit-based accounting (not just by boxes)

* Ensure robust cash flow management, forecasting, and cost controls

* Work closely with operations and procurement to optimize stock levels and reduce waste

✅ AP/AR & Credit Control

* Oversee Accounts Payable/Receivable and ensure smooth cash collection

* Chase outstanding customer payments and allocate monies to the ledger

* Communicate trouble accounts and cash flow risks to the MD and Board

✅ Systems & Process Improvement

* Work with INTACT software (prior experience not essential but usability test required)

* Drive automation, efficiency, and best practices in financial processes

What We’re Looking For

✔ Food Industry / Catering Butchery Experience – Deep understanding of unit margins, portion control, and pricing strategies

✔ Financial Leadership – Strong experience in financial reporting, business analysis, and strategic planning

✔ Hands-on & Commercially Focused – Ability to interpret numbers into strategic decisions and work closely with the Board

✔ Stock & Margin Control Expertise – Experience in stock takes based on portion units

✔ Strong AP/AR & Credit Control Knowledge – Comfortable chasing payments, managing cash flow, and working with agencies/buying groups

✔ System Proficiency – Experience in financial software (INTACT a plus) and strong Excel skills

Why Join Us?

? Key Leadership Role – Influence the financial strategy of a £20m turnover business

? Exciting Growth & Investment – Work with a forward-thinking board

? Strong Leadership Culture – Work closely with the MD, CEO, COO, and CFO

? Make a Real Impact – Drive efficiencies, optimize margins, and shape the future of the business