Login to Apply

Sous Chef - Dark Kitchen

Location: Canterbury
Hours: 3pm - Midnight, including weekends

An excellent opportunity for an experienced Sous Chef to join a fast-growing dark kitchen operation in Canterbury. If you thrive in a high-paced environment and enjoy creating exceptional dishes behind the scenes, this could be the perfect role for you!

OPPORTUNITY HIGHLIGHTS

Be part of a rapidly expanding food business
Competitive salary
Exciting, fast-paced working environment

THE SOUS CHEF ROLE

Working in a dark kitchen, you'll be responsible for preparing and cooking fresh, high-quality dishes for delivery and takeaway customers. Your role will include:

Cooking fresh dishes to high standards for large order volumes
Ensuring consistency in presentation and taste
Working efficiently during peak delivery times
Supporting other chefs and maintaining a clean, organised kitchen

THE IDEAL CANDIDATE

Proven experience as a Sous Chef in a high-paced kitchen
Strong knife skills and food preparation expertise
Attention to detail and a passion for creating top-quality dishes
Able to work creatively under pressure
Flexible and adaptable approach to modern food trendsIf you're an ambitious Sous Chef ready to take on an exciting challenge, apply today!

About Kandhu Recruitment

Kandhu Recruitment specializes in the Food, Drink, and FMCG sectors. All applications will be assessed for suitability, and we will contact relevant candidates to discuss further opportunities. Unfortunately, we are unable to respond to unsuitable applicants.

GDPR & Privacy Policy: We adhere to GDPR regulations. Our full privacy policy can be found on our website