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We are searching for a new Kitchen Assistant to join our team. You will be working closely with the Home Manager and Kitchen Team to support the chefs in producing high-quality, well-balanced meals for our residents.

In this role you will be:

* Supporting production in all areas of the kitchen

* Adhering to the HACCP procedure according to Athena’s Food Safety Management Documentation

* Maintaining the kitchen hygiene and support with opening/closing down procedures

* Producing sandwiches, cakes and buffet items with the guidance of the duty chef

* Supporting chefs to ensure minimum wastage

* Actively participating in discussions, with the kitchen team, to improve the service

* Understanding the function of due diligence paperwork and record food, freezer & fridge temperatures

About You

The right candidate will be:

* Enthusiastic and confident

* Organised

* A team player

* Able to work well under pressure

Your Skills

The ideal candidate will:

* Have clear communications skills

* Knowledge of service delivery standards

* Have good time management

Experience

For this role, it is preferable you have:

* Experience in a similar hospitality role for a minimum of 2 years

* Knowledge of service delivery standards

* An understanding of the individual needs of residents and nutrition

Employee Benefits

* Have your birthday off on us!

* £200 refer a friend bonus

* Pay day advance available

* Vibrant training, development and career prospects

* £100 attendance bonus

* Reimbursed DBS cost

* Subsidised meals

* Employee of the month rewards

* Workplace pension scheme

* Counselling service

Rate of Pay: £11.44 p/h – Full time role on a rota basis with alternate weekends