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sous chef required for a Restaurant in the wells next the sea area of Norfolk. This restaurant is fresh food, 4 days each week they only open daytime and 3 days evenings, you will NOT work every evening which is fantastic. sous chef, £34-38k, parking available locally, fresh food.

The role
We are looking for a sous chef to support the head chef with the running of the kitchen. 4days a week it is day time and 3 days they open all day. you will cover the pass on the head chef day off and run a section on the other days. this role will include all the normal sous chef duties,

expeirence
we are looking for a sous chef from a fresh food background and a hands on chef. you will be cooking as it is a small team

sous chef
restaurant
norfolk
opening hours: Sunday - Wednesday, they are open 8:30am-5:00pm Thursday-Saturday the opening times are 8:30am-9:00pm
£34-38k

Next Step:
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