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Vox Consultants are looking for a Chef de Partie in Essex for one of our nationwide facilities clients.
The Chef de partie will be required to work 5 out 7 days at 37.5 an hour. 

What you’ll do:
Prepare, cook, and serve meals to agreed standards, ensuring consistency and quality.
Follow all food safety and hygiene regulations to maintain a clean and compliant kitchen.
Assist with stock control, ordering, and ensuring efficient use of resources.
Support the wider kitchen team to deliver a seamless service experience.
Maintain high standards of presentation and food service at all times.
Work collaboratively with colleagues to meet client and customer expectations.What you bring:
Proven experience as a Chef in a high-volume kitchen.
A passion for great food and attention to detail in preparation and presentation.
Knowledge of food safety and hygiene regulations.
Ability to work effectively as part of a team in a fast-paced environment.
Flexibility to work shifts across 5 out of 7 days per week.Please do apply if you have previous experience