Login to Apply

Restaurant Manager – 4 Hotel | St Albans*

We are hiring an experienced Restaurant Manager to lead the team at a luxurious 4-star country house hotel and spa in the Hertfordshire countryside. Our restaurant delivers an exceptional dining experience with expertly crafted dishes, innovative cocktails, and a vibrant atmosphere.

This hands-on role requires a dynamic, driven leader who sets and upholds the highest service standards.

The Role

* Oversee daily restaurant operations, ensuring exceptional service and efficiency.

* Lead, mentor, and develop the team to deliver outstanding guest experiences.

* Maintain strict food safety and beverage policies.

* Drive revenue and profitability while managing costs effectively.

* Work closely with the F&B Manager to monitor budgets and financial performance.

* Collaborate with other departments to enhance the overall guest experience.

* Continuously seek opportunities for innovation and service improvement.

About You

* Proven management experience in a luxury restaurant setting.

* Strong knowledge of food and beverage operations.

* Passion for hospitality and service excellence.

* Strong financial acumen, with experience in budgeting and cost control.

* Flexible availability, including weekends and evenings.

Benefits

* Discounts on food, beverages, and hotel accommodation.

* 28 days holiday, plus an extra day for your birthday.

* Discounted spa treatments and spa days.

* Complimentary staff meals on duty.

This is a fantastic opportunity to join a prestigious hotel and elevate your career in luxury hospitality