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I’m looking for a Head Pastry Chef to join a fantastic 5-star hotel in Bath. This is a great opportunity to lead the pastry section, working across two restaurants – including a 3 Rosette fine dining restaurant and a casual dining space.

What’s in it for you?

£40,000 salary + up to £2,000 service charge
Work in a stunning, award-winning hotel
Career progression & training opportunities
Retail & hospitality perks via Perkbox
25% off food & drink across the hotel group
£25 B&B staff rate
Meals on duty & staff wellbeing support
The Role:

Create and develop desserts for both restaurants
Lead the pastry team & manage kitchen operations
Oversee bread making, afternoon teas & recipe development
Manage food ordering & food safety standards
This is a fantastic chance to work in an amazing kitchen, using top-quality ingredients in a beautiful setting. If you’re ready for the next step, apply now