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Resilience Personnel Limited are looking for enthusiastic, self-motivated Chefs to join our team where they’ll enjoy flexible working hours and find great banter.

Key Duties and Responsibilities

* Managing the operation of the kitchen

* Managing presentation and service

* Assisting the Head Chef in planning meals and consulting with residents and care staff to ensure that individual dietary needs and preferences are catered for.

* Promote leadership and mentoring to kitchen staff

* Maintain excellent standards of performance

* Record management and compliance with quality.

Benefits:
• working around your availability
• Competitive pay

• Flexible Hours per week - Part time, Day shifts and Night shift

Who are we looking for:
Someone with a passion for cooking!
You will be organized with the ability to meet deadlines. Ideally you will have experience working in a kitchen producing attractive and high-quality seasonal nutritious meal